香港尖沙咀K11動態 >   Pak Lok Chiu Chow Restaurant     > 潮州人愛吃芋是眾所周知的,鹹甜兩相宜。請來滿樂大廚向志玲師傅,為我們示範「潮州返沙芋條」的製法,炒起一鑊脆糖,沾上粒粒脆糖,芋條皮脆肉香!   


潮州人愛吃芋是眾所周知的,鹹甜兩相宜。請來滿樂大廚向志玲師傅,為我們示範「潮州返沙芋條」的製法,炒起一鑊脆糖,沾上粒粒脆糖,芋條皮脆肉香!😋 When life gives Chiu Chow people taro, they savour it in every possible way. Treat yourself with our hearty dessert [Deep-fried Taro Chip Coated with Crispy Sugar], crafted by Chef Hong Chi Ling. 😋

發佈日期:2/12/2020 10:13:43 AM    來源:Facebook   
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